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The Evolution of Prairie Donair: From a Single Store to a National Franchise

The story of Prairie Donair is one of remarkable growth and vision. Founded in 2010 by Joshua S. Bagchi in Regina, Saskatchewan, this venture started as a single store serving flavorful donairs, a Middle Eastern delight. Today, it stands as a prominent player in the Canadian quick service restaurant (QSR) industry, with over 40 locations across the nation.

From its humble beginnings, Prairie Donair focused on quality ingredients and authentic recipes. This dedication quickly earned the brand a loyal customer base, paving the way for expansion. In 2015, Prairie Donair began offering franchise opportunities, allowing entrepreneurs to join this growing enterprise. The franchise model proved successful, attracting passionate individuals who shared the vision of providing delicious, wholesome fast food.

By 2020, Prairie Donair had established a strong presence in Alberta and had expanded into Manitoba. The momentum continued into 2021 with openings in Ontario, and in 2023, British Columbia joined the Prairie Donair family. Each new location brought the unique donair experience to more Canadians, solidifying the brand’s reputation for tasty, healthy alternatives to traditional fast food.

Franchising with Prairie Donair is structured to support success. The initial franchise fee is $20,000, with ongoing royalty fees set at 5% of gross monthly sales (GMS) and marketing fees at 1% of GMS. The required investment for development and equipment ranges from $175,000 to $250,000, and new franchisees benefit from comprehensive training programs conducted both in-store and in a classroom setting. This thorough preparation ensures that each franchisee is well-equipped to operate their business effectively.

Prairie Donair’s commitment to quality and customer satisfaction is reflected in its ongoing efforts to innovate and improve. The brand is currently working on a new look, vibe, and feel for its restaurants, aimed at creating a vibrant atmosphere that appeals to both dine-in customers and potential investors. This fresh concept is designed to enhance the overall dining experience and streamline production processes.

Led by a team of seasoned veterans and motivated newcomers, Prairie Donair combines decades of industry experience with innovative ideas. Key team members, such as Chief Executive Officer Joshua S. Bagchi and Chief Compliance Officer Karan Thakkar, play crucial roles in guiding the company’s growth and maintaining high standards across all locations.

For those looking to enter the fast food industry, Prairie Donair offers a unique opportunity. As the largest Canadian donair franchise, it provides a proven business model, extensive support, and a product that stands out in the market. By joining Prairie Donair, franchisees become part of a brand that values quality, health, and customer satisfaction, all while contributing to the ongoing success and expansion of a beloved Canadian franchise.

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